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Thecla Press Announces First-of-Its-Kind 'Encyclopedia of High Altitude Baking,' Packed with Solutions for Perfecting Recipes at Any Altitude

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CONIFER, Colo., Jan. 4, 2013 /PRNewswire/ -- Thecla Press today announces the release of The Encyclopedia of High Altitude Baking, the first cookbook of its kind to focus on altitude problems. Unlike most cookbooks on the market which omit altitude information, it addresses the...

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